Menus
Raw Bar
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Oysters
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Dressed
$20EAST COAST (4PC)Green apple, celery, yuzu WEST COAST (4PC) Pineapple ponzu, serrano chili, cilantro
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Naked
$16Served with classic mignonette, cocktail sauce
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Shrimp Cocktail
$25Yuzu dijonaise, cocktail sauce
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Hamachi Sashimi
$23Fennel chili crisp, green olive, basil, shallots & lemon
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Tuna Crudo
$26Truffled ponzu, pickled shimeji mushrooms, red onion & black truffle
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Little Lobster Lettuce Cups
$29Yuzu kosho aioli, tobiko, avocado
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Chilled Shellfish Tower
$150Dressed East & West Coast Oysters Hamachi Sashimi Tuna Crudo Little Lobster Lettuce Cups Shrimp Cocktail
Starters
Add Shrimp $22, Salmon $16, Chicken $12-
Soup Du Jour
$15"Ask your Server"
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Market Salad
$20Baby lettuce, seasonal vegetables, avocado, crispy seeds, herb vinaigrette
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Grilled Spanish Octopus
$26Warm gigante beans, n’duja vinaigrette, pickled peppers
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Frito Misto
$26Calamari, shrimp, pickled peppers, zucchini, lemon aioli
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Crispy Candied Bacon Nuggies
$22Sweet and sour glaze, pickled shallots
Burgers & Sandos
All burgers and sandwiches are served with a choice of fries or a side salad-
The Chop House Burger
$30Capon's beef blend, brioche bun, chophouse sauce, caramelized onions, American cheese
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New England Lobster Roll
$39Poached Maine lobster, celery, tarragon, creamy lemon aioli, buttered brioche bun
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Hot Honey Fried Chicken
$27Slaw, pickles, and bingo mayo
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Shaved Prime Rib Sandwich
$30Au jus, grilled ciabatta, horseradish cream
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Blackened Mahi Sandwich
$27Toasted brioche bun, chipotle, aioli, lettuce, & tomato
Entrees & Big Salads
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King Salmon
$36Celery root purée, caramelized Brussels sprouts, raisins
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Grilled Branzino
$35Served with a sauce vierge & tomato confit, charred broccolini
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Crying Tiger Beef Salad
$34Grilled and sliced marinated skirt steak, leafy greens, cucumber, tomato, mint, cilantro, shallots, peanuts, sweet and spicy Thai vinaigrette
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Baked 2Lb Lobster
Roasted garlic, herb butter & garlic crumbs
Half $40
Whole $79
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The Chicken Caesar
$28Crispy chicken milanese, kale and little gem lettuces, creamy caesar, parmesan
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16 Oz Double Cut Duroc Pork Chop
$46Smothered in spicy pickled peppers & Jimmy Nardello's
Steaks & Chops
*All steaks and chops are prime cuts of meat sourced from Pat Lafrieda-
Steak Frites
$376oz Skirt Steak, Crispy Fries & Baby Greens
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Filet Mignon Au Poivre
$688oz Peppercorn Crusted Filet, Au Poivre Sauce, Whipped Potato
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Rib Cap & Chimichurri
$59Whipped Potato & Lemon
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16 Oz Prime Kosher Ribeye
$78 -
16 Oz Prime Dry Aged NY Strip
$80
For the Table
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32 Oz Tomahawk Ribeye - Prime Dry Aged
$195 -
22 Oz Wagyu Snake River Farms NY Strip
$200 -
38 Oz Porterhouse Prime Dry Aged
$215
Sides
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Crispy Fries
$10 -
Creamed Spinach
$14 -
Charred Broccolini, Chiles, Garlic Breadcrumbs
$12 -
Onion Rings
$12 -
Crispy Brussels Sprouts, Bacon, Apple Cider Glaze
$13
Sauces
$4 each-
Chimichurri
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Au Poivre
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Horseradish Cream
Vodka
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Belvedere
$16 -
Grey Goose
$16 -
Grey Goose Citron
$16 -
Ketel One
$15 -
Skyy
$14 -
Stoli Elit
$22 -
Tito’s
$14 -
Upstate
$16
Gin
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Beefeater
$15 -
Bombay Murcian
$16 -
Bombay Sapphire
$15 -
Ford’s
$14 -
Gray Whale
$16 -
Hendricks
$16 -
Monkey 47
$18 -
Plymouth
$16 -
Silent Pool
$26 -
Tanqueray
$16 -
Tanqueray 10
$18
Tequila
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Casa Dragones Blanco
$15 -
Casamigos Anejo
$16 -
Casamigos Blanco
$15 -
Casamigos Reposado
$14 -
Cincoro Anejo
$30 -
Cincoro Reposado
$16 -
Clase Azul Anejo
$100 -
Clase Azul Reposado
$45 -
Don Julio 1942
$43 -
Don Julio Blanco
$15 -
Don Julio Reposado
$17 -
Fortaleza
$25 -
Komos Cristalino
$45 -
Komos Rosa
$40 -
Lalo
$18 -
Lobos Anejo
$25 -
Lobos Joven
$16 -
Lobos Reposdao
$20 -
Lunazul
$14
Mezcal
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Del Maguey Chichicapa
$20 -
Del Maguey San Luis
$20 -
Siete Misterios Doba-Yej
$16 -
Su Casa
$14 -
Union El Viejo
$25 -
Vago Ensamble
$28 -
Vago Espadin
$15
Rum
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Bacardi Superior
$12 -
Diplomatico Reserva
$16 -
Goslings
$16 -
Planteray Coconut
$16 -
Ron Zacapa
$18 -
Wray & Nephew
$14
Bourbon
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Angel’s Envy
$17 -
Basil Hayden’s
$16 -
Blantons
$22 -
Booker’s
$25 -
Buffalo Trace
$15 -
Bulleit
$14 -
Elijah Craig
$14 -
Four Roses
$12 -
Jack Daniel’s
$14 -
Knob Creek
$16 -
Maker’s Mark
$16 -
Michter’s
$20 -
Michter’s 10 year
$50 -
Old Fitzgerald 7 year
$25 -
Weller 12 year
$22 -
Weller Special Reserve
$18 -
Woodford
$16
Rye
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Angel’s Envy
$26 -
Bulleit
$14 -
Knob Creek
$15 -
Michter’s
$20 -
Rittenhouse
$14 -
Sazerac
$16 -
Whistlepig 10 year
$22 -
Woodford
$16
Scotch
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Ardbeg
$26 -
Balvenie 14 year
$30 -
Caol Ila
$24 -
Glenfiddich 12 year
$17 -
Glenlivet 12 year
$15 -
Glenmorangie 12 year
$14 -
Glenmorangie Signet
$55 -
Johnnie Walker Black
$14 -
Johnnie Walker Blue
$48 -
Lagavulin 16 year
$26 -
Laphroaig
$20 -
Macallan 12 year
$20 -
Monkey Shoulder
$16 -
Oban 14 year
$24
World Whisky
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Hakushu
$45 -
Hibiki Harmony
$35 -
Jameson
$15 -
Red Breast 12 year
$24 -
Suntory Toki
$14 -
Teeling Small Batch
$20 -
Yamazaki 12 year
$45
Brandy
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Coquerel
$12 -
El Gobernador Pisco
$14 -
Hennessy VS
$16 -
Hennessy XO
$38 -
Remy 1738
$18
Speciality Cocktails
$22-
Pink Negroni
Ford’s gin, caperitif vermouth, ramazzotti rosato, Campari
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A L’orange Manhattan
Rittenhouse rye, Pierre Ferrand cognac, sweet vermouth, Grand Marnier, olive oil
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Tequila Pear Sour
Lunazul blanco tequila, spiced pear liqueur, maple syrup, lemon, egg white
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Margarita Al Pastor
Lunazul blanco tequila, pineapple, lime, chipotle
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Pumpkin Spiced Old Fashioned
Elija Craig bourbon, demerara, brown butter, pumpkin spice
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Pineapple Coconut Bamboo
Planetary coconut rum, amaro nonino, falernum, pineau de charentaise, pineapple
Martinis
$22-
Appletini
Upstate vodka, coquerel calvados, lillet blanc, green apple
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Meyer Lemon Vesper
Bombay murcian gin, Grey Goose citron vodka, Contratto bianco vermouth, Le Moné Meyer lemon aperitif, lemon oil
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Espresso Martini
Ketel One vodka, Borghetti coffee liqueur, espresso, demerara
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The Gibson
$28Tanqueray 10 gin, vermouth blend, housemade pickles
Zero Proof
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Phoney Negroni
$12 -
Duche de Longueville, Sparkling Cider
$8
Bread Service
Warm Homemade Parmesan Crusted Foccacia, Whipped Ricotta, Hot Honey & Crispy Rosemary | $15Raw Bar
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Oysters
-
Dressed
$20EAST COAST (4PC)Green apple, celery, yuzu WEST COAST (4PC) Pineapple ponzu, serrano chili, cilantro
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Naked
$16Served with classic mignonette, cocktail sauce
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Shrimp Cocktail
$25Yuzu dijonnaise, cocktail sauce
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Hamachi Sashimi
$23Fennel chili crisp, green olive, basil, shallots & lemon
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Tuna Crudo
$26Truffled ponzu, pickled shimeji mushrooms, red onion & black truffle
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Little Lobster Lettuce Cups
$29Yuzu kosho aioli, tobiko, avocado
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Chilled Shellfish Tower
$150Dressed East & West Coast Oysters Hamachi Sashimi Tuna Crudo Little Lobster Lettuce Cups Shrimp Cocktail
Crispy Rice - 4 PC
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Smoked Salmon
$22Cream cheese, everything spice, scallion
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Tuna
$23Spicy tuna, togarashi
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‘‘Shrimp Toast’’
$21Yuzu aioli, scallion
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Steak Tartare
$40Black truffle, walnut, celery
Starters
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Grilled Spanish Octopus
$26Warm gigante beans, n’duja vinaigrette, pickled peppers
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Hashbrowns & Caviar
$50Deviled egg yolk, big dollop of caviar, chives
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Shrimp Scampi
$30Jumbo prawns, cherry tomato, chili, white wine, garlic, parsley
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Crispy Candied Bacon Nuggies
$22Sweet and sour glaze, pickled shallots
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Fritto Misto
$26Calamari, shrimp, pickled peppers, zucchini, lemon aioli
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Lamb Chop Lollipops
$50Chimichurri & pomegranate molasses
Salads
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The Caesar
$19Green & red little gem lettuce, kale, garlic croutons, shaved parmesan
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Wedge Salad Spears
$22Little gem, blue cheese, bacon, cherry tomato, pickled shallot
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Market Salad
$23Baby lettuces, avocado, shaved fennel, crispy seeds, miso orange vinaigrette
Entrees
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Whole Grilled Branzino
$55Butterflied, served with a sauce Vierge & tomato confit
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Ora King Salmon
$39Celery root purée, brussels sprouts, raisins, pear & walnuts
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Baked Lobster
Roasted garlic & herb butter
Half $42
Whole $80
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The Chop House Burger
$30Capon's beef blend, brioche bun, chophouse sauce, caramelized onions, American cheese & crispy fries
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Chicken Parm
$38Pomodoro, basil, parmesan, burrata
Steaks & Chops
All of our meat is sourced From Pat La Frieda-
8 Oz Filet Mignon
$68 -
16 Oz Double Cut Duroc Pork Chop
$46Smothered in pickled peppers & Jimmy Nardello's
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8 Oz Prime Ribeye Cap
$65‘‘The Capon cut’’
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16 Oz Prime Kosher Ribeye
$78 -
16 Oz NY Strip Prime Dry Aged
$80
For the Table
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32 Oz Tomahawk Ribeye - Prime Dry Aged
$195 -
38 Oz Porterhouse Prime Dry Aged
$215 -
22 Oz Wagyu Snake River Farms NY Strip
$200
Sides
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Creamed Spinach
$14 -
Charred Broccolini, Chiles
$12Garlic breadcrumbs
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Roasted Mushrooms & Onions
$14 -
Onion Rings
$12 -
Crispy Brussels Sprouts, Bacon, Apple Cider Glaze
$13
Sauces
$4 each-
Chimichurri
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Au Poivre
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Horseradish Cream
Potatoes
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Crispy Fries
$10 -
Loaded Twice Baked Potato & Skins
$15 -
Truffle Disco Fries
$24 -
Crispy Potatoes Rosemary, Garlic & Parmesan
$14
Wine
Download PDFWines by The Glass
Champagne and Sparkling Wine
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Cava, Caves Naveran, Brut, Spain 2022
$17 -
Champagne, Billecart Salmon, Brut Reserve NV
$36 -
Sparkling Rose, Filipa Pato ‘3B’ Bairrada, Portugal NV
$17
White Wine
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Sauvignon Blanc, Jonathan Didier Pabiot ‘Leon’ Pouilly Fume, France 2023
$25 -
Riesling, Trimbach Classic, Alsace, France 2023
$18 -
Albarino, Pazo das Bruxas, Rias Biaxas, Spain 2024
$19 -
Chardonnay, Sandhi, Central Coast, California 2024
$19 -
Chardonnay, Flowers, Sonoma Coast, California 2023
$25
Rosé & Orange
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Chateau d’Estoublon ‘Roseblood’ Coteaux Varois en Provence, France 2024
$18 -
Orange, Bernard & Benoit Landron ‘Aussi’ Loire France 2022
$16
Red Wine
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Pinot Noir, Benton Lane, Willamette, Oregon 2023
$18 -
Etna Rosso, Alta Mora, Sicily, Italy 2022
$18 -
Bordeaux Superieur, Chateau Bleyzac, France 2017
$18 -
Cotes du Rhone, Clos de Caveau ‘Les Bateliers' France 2022
$17 -
Cabernet Sauvignon, Beckmen, Santa Ynez, California 2022
$24 -
Cabernet Sauvignon, Faust, Napa Valley, California 2022
$35 -
Bordeaux, Les Pagodes de Cos, Saint Estephe, France 2020
$45 -
Cabernet Sauvignon, Fortunate Son ‘The Dreamer’ Napa Valley, California 2021
$65
Dessert Wine
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Taylor Fladgate LBV, Porto 2019
$15 -
Warre’s ‘Otima’ 20 year Tawny, Porto
$20 -
Inniskillen ‘Pearl’ Vidal Ice Wine, Niagra Peninsula, Canada 2023
$30 -
Royal Tokaji ‘5Puttonyos’ Tokaj Hungary 2018
$30 -
Moscato d' Asti, La Spinetta 'Bricco Quaglia' Italy 2024 (375ml)
$25
Sparkling Wine
Champagne
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Taittinger, Brut ‘La Francaise’ NV
$120 -
Billecart Salmon, Brut Reserve NV
$145 -
Pol Roger, Brut Reserve 2015
$200 -
Marc Hebrat ‘Special Club’ Brut 2021
$250 -
Boillinger ‘Special Cuvee’ NV
$275 -
Taittinger, Brut 2016
$275 -
Egly-Ouriet ‘V.P.’ GC 2016
$450 -
Doyard ‘Voie D’Oger’ GC 2016
$500 -
Krug Grand Cuvee 172 NV
$550 -
Dom Perignon, Brut, 2015
$600 -
Louis Roederer ‘Cristal’ Brut 2016
$750 -
Pol Roger ‘Sir Winston Churchill’ 2015
$800
Sparkling Rosé
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Lambrusco, Fiorini ‘Sorbara Corte Degli Attimi, Italy 2024
$52 -
Filipa Pato ‘3B’ Bairrada, Portugal NV
$68 -
Raventos i Blanc ‘De Nit’ Conca Del Riu Anoia, Spain 2022
$75 -
Schramsberg 'Mirabelle’ North Coast, California 33rd
$100 -
Gosset ‘Grand Rose’ Champagne NV
$220 -
Dom Perignon Brut, Champagne 2009
$750
Sparkling Wine
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Prosecco, Jeio, Italy NV
$40 -
Cava, Caves Naveran, Brut, Spain 2022
$68 -
Prosecco, Bisol ‘Desidero Crede’ Conegliano-Vladobbiadene, Italy 2024
$70 -
Raventos i Blanc ‘De la Finca Conca Del Riu Anoia, Spain 2022
$100 -
Schramsberg ‘Blanc de Blanc’ North Coast, California 2022
$120
Dessert
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Espresso Martini Tiramisu
$16 -
Chocolate Cake
$16Chantilly cream/Gluten Free
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Carrot Cake
$17 -
Banana Split
$18All the fixins’